Meet at The Lodge

Events & Functions

The perfect space for your next event

The perfect space for your next event

Our conference centre and licensed restaurant offers all you need for a company retreat, club gathering, birthday or wedding.

With the ability to house up to 50 delegates in our conference centre and Rose & Tussock licensed restaurant – we offer all you need for a company retreat, business meeting or wedding venue.

Our luxurious self-contained apartments offer separate, private facilities for the majority of guests with additional accommodation close-by should the need occur. We have large screen and data projector facilities, Wi-Fi internet access, indoor and outdoor areas, and can support additional requirements on request.

Situated in the heart of Central Otago, there are a number of external excursions available to be enjoyed for fun or team building. See our ‘Things to do‘ page for more information.

We offer a variety of catering packages, tailored to suit your individual needs. Browse our sample menus and extensive wine list to get some ideas, and then contact us to talk about how we can help you with your special event.

Get in touch
Sample menus

Facilities include:

  • Space for up to 50 guests in our conference centre
  • Self contained Accommodation
  • Large Screen and Data Projection
  • Wifi
  • Indoor / Outdoor spaces
  • Team Activities
  • Catering Options

Weddings

We offer a great setting for your big day. With a large dining and entertainment space alongside our accommodation, talk to us today to secure the whole venue for your special day.

Conferences

Looking for a conference setting away from all the hustle and bustle? Naseby Lodge offers all the basic conference essentials with capacity up to 50 pax but in a setting that is sure to make it a great experience to remember for all those attending .

Team Getaways

Naseby ticks all the boxes for your team's getaway. With endless adventures in the surrounding beautiful countryside we offer the perfect base for your groups accommodation and culinary needs while in town.

Club Meetings

With our conference and dining space able to hold up to 50 pax and with a projector service available Naseby Lodge offers a great venue option to your club meetings and functions.

Birthdays

Whether you are looking for venue for your day celebrations or looking to make a weekend of it here with us, please get in touch and we will help make it a celebration to remember.

Tours & Rallies

Naseby's location and setting makes it a must on any South Island tours and rallies. Contact us today to ensure your group enjoy the perfect stopover.
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Sample Menus

 

3 Course – $45 pp | 2 Course – $35 pp

Entrees

Homemade Soup of the Day
Or
Double Roasted Pork Belly on Pickled Cabbage

Mains

Homemade Soup of the Day
Or
Double Roasted Pork Belly on Pickled Cabbage

Desserts

Chocolate Cheesecake
Or
Apple Shortcake(Served with Cream and Ice Cream)

 

Buffet Menu – $35 pp

Mains

Choice of 2 Meats

Baked Ham
Roast Beef
Roast Chicken
Baked FishPotatoes

Choice of 3 Salads

Green Salad
Carrot and Broccoli Salad
Pasta Salad
Coleslaw
Baby Beetroot and Carrot Salad
Rice SaladOr 2 Salads and
Roast Pumpkin and Kumara

Dessert

Pavlova
Fruit Salad
Chocolate Pudding
Fresh Whipped Cream
Ice Cream

Complimentary Tea and Coffee

 

2000ft Set Menu – $45 pp

Entrees

Choice of Two

Vegetable Soup
Pumpkin Soup
Steamed Mussels
Chili Lemon Chicken on Jasmine Rice
Breads and Spreads
Garlic Bread

Mains

Choice of Two

Mt Ida Lamb Shanks
Succulently braised Lamb Shank served on creamy potato mash, baby spinach and rich demi glaze.

Pork Spare Ribs
Braised in a homemade BBQ sauce with steamed rice and a green salad.

Roast Beef, Roast Lamb
With roast veges, steamed veges, cheese sauce and gravy.

Baked Blue Cod
Resting on potato and onion cake with a creamy white wine and citrus sauce.

Chicken Breast
Succulently cooked resting on a pumpkin and potato cake with a fresh salsa.

Vegetarian Pasta
Mushrooms, spinach, feta and sun dried tomatoes sautēed and tossed through fresh fettuccine.

Desserts

Choice of Two

Banoffee Pie
Cheese Cake
Soft Centred Chocolate Pudding
Apple and Raspberry Shortcake

Sample Menus


3 Course – $45 pp
2 Course – $35 pp

Entrees

Homemade Soup of the Day
Or
Double Roasted Pork Belly on Pickled Cabbage

Mains

Homemade Soup of the Day
Or
Double Roasted Pork Belly on Pickled Cabbage

Desserts

Chocolate Cheesecake
Or
Apple Shortcake(Served with Cream and Ice Cream)


Buffet Menu – $35 pp

Mains

Choice of 2 Meats

Baked Ham
Roast Beef
Roast Chicken
Baked FishPotatoes

Choice of 3 Salads

Green Salad
Carrot and Broccoli Salad
Pasta Salad
Coleslaw
Baby Beetroot and Carrot Salad
Rice SaladOr 2 Salads and
Roast Pumpkin and Kumara

Dessert

Pavlova
Fruit Salad
Chocolate Pudding
Fresh Whipped Cream
Ice Cream

Complimentary Tea and Coffee


2000ft Set Menu – $45 pp

Entrees

Choice of Two

Vegetable Soup
Pumpkin Soup
Steamed Mussels
Chili Lemon Chicken on Jasmine Rice
Breads and Spreads
Garlic Bread

Mains

Choice of Two

Mt Ida Lamb Shanks
Succulently braised Lamb Shank served on creamy potato mash, baby spinach and rich demi glaze.

Pork Spare Ribs
Braised in a homemade BBQ sauce with steamed rice and a green salad.

Roast Beef, Roast Lamb
With roast veges, steamed veges, cheese sauce and gravy.

Baked Blue Cod
Resting on potato and onion cake with a creamy white wine and citrus sauce.

Chicken Breast
Succulently cooked resting on a pumpkin and potato cake with a fresh salsa.

Vegetarian Pasta
Mushrooms, spinach, feta and sun dried tomatoes sautēed and tossed through fresh fettuccine.

Desserts

Choice of Two

Banoffee Pie
Cheese Cake
Soft Centred Chocolate Pudding
Apple and Raspberry Shortcake